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Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

4.7
звезд
Оценки: 21,775
Рецензии: 6,502

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Лучшие рецензии

NF
5 дек. 2020 г.

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

TL
30 сент. 2016 г.

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

Фильтр по:

4101–4125 из 6,509 отзывов о курсе Stanford Introduction to Food and Health

автор: Hjl

21 июня 2018 г.

Not difficult and interesting.

автор: Cameron

16 мар. 2018 г.

Good basic course on nutrition

автор: Mary R

12 февр. 2018 г.

Great course, good experience.

автор: PAULO N

29 дек. 2017 г.

Excellent and necessary course

автор: Julia Z

29 сент. 2017 г.

Thank you. I love this course!

автор: Ana P d L

18 июля 2017 г.

Informative and inspirational.

автор: Lemuel D

19 дек. 2016 г.

Good course well presented :-)

автор: Aiko E B

7 дек. 2016 г.

I love the recipes she shared!

автор: XIAOQING Z

20 нояб. 2016 г.

Great class and really love it

автор: Jemimah C G F

3 окт. 2016 г.

Me gusto mucho ,es muy ameno ,

автор: Jean d T

6 мар. 2016 г.

I wish there is a continuation

автор: Zorana J

7 окт. 2021 г.

very interesting and helpful.

автор: Megan N

30 сент. 2021 г.

Very Easy and understandable.

автор: Kelsie M

25 авг. 2021 г.

Throughly enjoyed the course.

автор: Bertha M

27 июля 2021 г.

great course I've ever have!!

автор: Judy S

26 июля 2021 г.

Enjoyable and easy to follow.

автор: Simerjeet K

17 мая 2021 г.

good info and easy to follow.

автор: Bhavana G

16 апр. 2021 г.

Where do we get certificate??

автор: Maria L d A M

12 апр. 2021 г.

AMAZING, I LOVED IT SO MUCH!!

автор: 48 d m

7 апр. 2021 г.

amazing workshop for learning

автор: Gabriely F

6 апр. 2021 г.

Muito satisfeita com o curso!

автор: Khamidullina Z Z

6 апр. 2021 г.

Thanks for this useful coursr

автор: Anne S

8 февр. 2021 г.

I really liked the workshops!

автор: Junior L

18 дек. 2020 г.

great course i must say kudos

автор: Chintan P

14 нояб. 2020 г.

I would like to these courses