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Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

4.7
звезд
Оценки: 15,091
Рецензии: 4,503

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Лучшие рецензии

AE

Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

CS

Aug 27, 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

Фильтр по:

2951–2975 из 4,474 отзывов о курсе Stanford Introduction to Food and Health

автор: Amr A a f

Oct 23, 2019

Thank you for everything

автор: Bárbara C

May 25, 2019

Excelente até o momento.

автор: Miguel S C

Apr 08, 2019

Great useful information

автор: Mukesh J

Mar 07, 2019

nyc course ,very helpful

автор: Evelyn D K

Feb 12, 2019

Love this very practical

автор: Zac P

Jan 05, 2019

Very interesting course.

автор: Marysol B A

Jun 06, 2018

Excelent!! very helpful.

автор: Lisa B

Apr 09, 2018

Interesting information!

автор: Sharmeen K

Dec 05, 2017

it was a good experience

автор: nawaf a

Nov 09, 2017

VERY VERY VERY USEFUL!!!

автор: Wendy R

Aug 01, 2017

I liked the course, it I

автор: Yizhou S

Jul 13, 2017

Nice and simple, thanks!

автор: Md. M H C

May 21, 2017

.

I am very much grateful

автор: Shiela K

Apr 07, 2017

Fun and exciting course!

автор: 陆伽颀

Mar 04, 2017

内容比较少,制作很精致,强烈推荐。

美国人做饭真懒

автор: Gil C

Sep 24, 2016

excellent - enlightening

автор: Nuria C

Mar 14, 2016

Very interesting, useful

автор: Dina M E

Jul 14, 2020

This course is amazing.

автор: Alexandrae C

Jul 03, 2020

Amazing. Learned a lot.

автор: ZAMZAM D

Jun 10, 2020

It is fantastic course.

автор: JIARUI S

Jun 06, 2020

Nice and well developed

автор: Piyush J

Jun 01, 2020

Very informative course

автор: Andrews B R

May 07, 2020

Thanks! Amazing course.

автор: Beth V

May 05, 2020

The professor was great

автор: Noelia G

May 01, 2020

Excelente me encantó!!!