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Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

Оценки: 25,646
Рецензии: 7,428

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

Лучшие рецензии


22 янв. 2021 г.

Love how Maya presented the course and I especially love the cooking sessions featuring her cute kids. I am looking forward to reading her book or if she has any YT account featuring more home cooking


22 авг. 2021 г.

Very informative! Thanks for having this course free so that more people who are starting to learn about eating properply (like me) will be able to get access to authentic and legit lessons on food ;)

Фильтр по:

7301–7325 из 7,480 отзывов о курсе Stanford Introduction to Food and Health

автор: Yiannis K

14 янв. 2020 г.

I expected to learn more.

автор: Kristiana D

19 сент. 2021 г.

The course is very basic

автор: Noor B

25 сент. 2016 г.

Good for healthy living

автор: Sejal H

5 мая 2020 г.

It was a basic course

автор: sarah d

21 июля 2016 г.

basic but interesting

автор: Asmaa T

10 авг. 2019 г.

Needs more content/

автор: Dusica B

27 авг. 2021 г.

Only for beginners

автор: Tabitha H

8 июля 2020 г.

Covers the basics.

автор: Maria F G G R

21 окт. 2019 г.

Very basic stuff

автор: Hans W

6 сент. 2017 г.

it was alright

автор: Jotsna I

5 мар. 2016 г.

Not much depth

автор: Jo s b c

18 сент. 2021 г.

useful tips!

автор: Brenda S

1 апр. 2022 г.

simple info

автор: Inna G

31 янв. 2022 г.

Very simple

автор: Silvia G

15 апр. 2021 г.

thank you !

автор: H B

24 мая 2021 г.

too simple

автор: María T B

24 сент. 2020 г.

Muy basico

автор: Maria A M

19 окт. 2016 г.

Very basic

автор: Abhisha s s

16 мар. 2021 г.

very nice

автор: Roberto G

1 июня 2020 г.

Too basic

автор: Martín R

20 мая 2020 г.

Too basic

автор: Europe

31 мар. 2020 г.

Too easy

автор: Akanksha K

23 июня 2022 г.


автор: Deleted A

5 мая 2021 г.


автор: Mohamed E

7 февр. 2022 г.