Part 1: Introduction to Coordination

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JL

4 июля 2020 г.

GIVING A OVERALL KNOWLEDGE RELATED TO AGRI-FOOD SECTOR. HIGHLY APPRECIATED TUMs EFFORT TO ENHANCE THE KNOWLEDGE OF THE PEOPLE AROUND THE WORLD WITH FREE EDUCATION.

MA

24 февр. 2022 г.

The program is intense, valuable, and very useful. I learned many things that make my performance skill is professional at high stander competency.

Из урока

Module 11: Coordination in the Agro-food Value Chain

In this module you will learn about the coordination continuum, when coordination is profitable and possible incentive conflicts.

Преподаватели

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    Hannes Lang

    Research Associate

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    Luisa Menapace

    Professor

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    Faical Akaichi

    Research Economist

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    Francesco Bimbo

    Research Economist

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    Montserrat Costa-Font

    Research Economist

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    Carlo Russo

    Associate Professor

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    Chenguang Li

    Research Economist

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