1.1: Introduction to the course, by Arne Astrup

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Получаемые навыки

Nutrition, Plant, Public Health, Community Health

Рецензии

4.6 (оценок: 580)
  • 5 stars
    69.48%
  • 4 stars
    22.58%
  • 3 stars
    5.34%
  • 2 stars
    1.03%
  • 1 star
    1.55%
DM
2 июля 2018 г.

Really informative course relating to nutrition, sustainable food practices, and environmentalism. Highly recommended for anyone looking to be better informed about the food we eat!

SJ
21 июля 2020 г.

Thank you very much to Dr. Astrup and team in providing detailed information and data. I learned a lot about NND and its health benefits that possibly applicable in our community.

Из урока
Developing a New Meal System

Преподаватели

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    Dr Arne Astrup, MD, DMSc.

    Professor, Head of Department

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