Welcome to Sustainable Food Production Through Livestock Health Management!

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Получаемые навыки

Disease Control, Animal, Nutrition, Animal Behavior

Рецензии

4.8 (оценок: 483)

  • 5 stars
    85,71 %
  • 4 stars
    12 %
  • 3 stars
    1,44 %
  • 2 stars
    0,41 %
  • 1 star
    0,41 %

NA

18 окт. 2018 г.

sustainable food production through livestock is a very organized and impressive course.it fulfill the modern requirements and gives us more efficient knowledge about animals

VS

11 мая 2020 г.

It's help me to get more information about diseases, management and most importantly feed stuff. Thank you so much dear lecturers. Its enjoyable learning. Thank you all

Из урока

Course Orientation

You will become familiar with the course, your classmates, and our learning environment. The orientation will also help you obtain the technical skills required for the course.

Преподаватели

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    Dr. Jim Lowe, DVM, MS, Dip ABVP (Food Animal)

    Associate Professor

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    Dr. Brian Aldridge, BVSc, MS, PhD, Dip ACVIM (Large Animal), MRCVS

    Clinical Professor

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