Trends in Sugar Consumption & Recommendations

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Получаемые навыки

Health Informatics, Nutrition, Food Safety, Food Science

Рецензии

4.7 (оценок: 9,075)
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    45 ratings
NK

Feb 25, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

AH

Mar 14, 2017

Very informative and digestible information (pun intended). This course really makes you feel knowledgable about what you put into your body. Highly suggest this course for basic guides on nutrition.

Из урока
Contemporary Trends in Eating

Преподаватели

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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