How to Make Lasagna

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Получаемые навыки

Health Informatics, Nutrition, Food Safety, Food Science

Рецензии

4.7 (оценок: 15,683)
  • 5 stars
    77.92%
  • 4 stars
    16.83%
  • 3 stars
    3.86%
  • 2 stars
    0.88%
  • 1 star
    0.49%
NK

Feb 25, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

CS

Aug 27, 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

Из урока
Cooking Workshop

Преподаватели

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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