This course provides an overview of the issue of postharvest loss of grains by exploring essential physical, technical, and social dimensions of postharvest supply chains and loss prevention methods globally.
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Предотвращение глобальных послеуборочных потерь: основы, технологии и субъекты
Иллинойсский университет в Урбане-ШампейнеОб этом курсе
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Иллинойсский университет в Урбане-Шампейне
The University of Illinois at Urbana-Champaign is a world leader in research, teaching and public engagement, distinguished by the breadth of its programs, broad academic excellence, and internationally renowned faculty and alumni. Illinois serves the world by creating knowledge, preparing students for lives of impact, and finding solutions to critical societal needs.
Программа курса: что вы изучите
Course Orientation
In this module, you will become familiar with the course, your instructor, your classmates, and our learning environment.
Week 1: Problem: Global Postharvest Loss
This module will provide you with an overview of the issue of postharvest loss (PHL) and how this impacts global food security and sustainability. It will also define the postharvest supply chain.
Week 2: Causes: Major Causes & Encounters for PHL
This module will introduce you to technical, social, and economic factors and situations that lead to postharvest losses. Harvesting, drying, and storage phases will be specifically covered as stages that are both vital in the grain supply chain and in which a great deal of postharvest losses are experienced.
Week 3: Solutions: A Prevention Framework for PHL
This module will introduce you to a conceptual framework for how losses can be prevented. Theories, methods, and case examples on prevention will be covered.
Week 4: Actors: A Network of Global Stakeholders
In this module you will explore how the international community is responding to the issue of postharvest loss. The module will cover the current state of the postharvest loss prevention field, as well as provide background as to how it developed. Some key projects, initiatives, and approaches will be highlighted.
Рецензии
- 5 stars76,05 %
- 4 stars23,94 %
Лучшие отзывы о курсе ПРЕДОТВРАЩЕНИЕ ГЛОБАЛЬНЫХ ПОСЛЕУБОРОЧНЫХ ПОТЕРЬ: ОСНОВЫ, ТЕХНОЛОГИИ И СУБЪЕКТЫ
It is a wonderful course, I have gained knowledge on the difference between food loss and waste, and the importance of reducing it.
The online course is good for students and even professionals. This will help upskill the student and review past knowledge for the professionals. Thank you so much
Very useful and a great course agriculture students. Looking forward for similar courses
This course has been so helpful to me in further enriching my understanding on situations around the world and the need to reduce global postharvest losses! Thank you so much!
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