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Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

4.7
звезд
Оценки: 21,935
Рецензии: 6,533

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Лучшие рецензии

NK
24 февр. 2019 г.

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

TL
30 сент. 2016 г.

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

Фильтр по:

6301–6325 из 6,543 отзывов о курсе Stanford Introduction to Food and Health

автор: Swede C

19 мая 2016 г.

I was hoping for something a little more scientific and a little less home-ec-y.

автор: Laura N G

16 июня 2021 г.

Está bastante bien si no tienes conocimientos de nutrición pues es muy general.

автор: Santi G

25 окт. 2020 г.

Creo que es un curso interesante pero se debería de profundizar más en el tema.

автор: V. D K

19 февр. 2020 г.

Would have liked more with the MD's perspective on food, health and nutrition.

автор: MARION M

16 сент. 2021 г.

Nice course. Mostly common sense information if you are already health-aware.

автор: Pat M

28 окт. 2020 г.

information was great but very basic

i expected a little more from Stanford

автор: Varenik I

15 апр. 2020 г.

Мало информации, в основном только базовые знания. Хотелось бы поподробнее.

автор: Vidar G H

24 июля 2019 г.

OK introduction for people with less to no knowledge about food and health.

автор: Aliya S

13 сент. 2017 г.

The given information is useful, but i've already known the most part of it

автор: Martín P

11 мая 2020 г.

Started great, then it became a cooking course :) Not what I was expecting

автор: Anna C d C M

17 апр. 2020 г.

Good course but very basic. The title says "introduction" and it means it.

автор: Jef M

21 нояб. 2020 г.

Informative and Free Course Overview but without cert how frustrating and

автор: Pinco P

27 сент. 2019 г.

It was a short but interesting course. It wasn't much deep in my opinion.

автор: Danial S

22 июня 2017 г.

Pretty basic information. Not really helpful if you already cook at home.

автор: Hemant C

6 июня 2016 г.

I expected little more in terms of how to structure food habits and diets

автор: Egor F

25 окт. 2020 г.

Хотелось бы больше научной информации, курс интересный, но слишком прост

автор: Charis M

8 июня 2020 г.

It was easier than I thought it would be. Not very mentally challenging.

автор: Ashley I F G

1 мая 2020 г.

This course teach you about thing most people know but simply ignore.

автор: V C

18 апр. 2021 г.

un muy buen curso para ampliar nuestros conocimientos de nutricion.

автор: ChangChien D

16 мар. 2021 г.

Too basic, not suitable for professionals. Still some good advices.

автор: Tushar P

3 мая 2020 г.

Very basic course in nutrition. But yes. Good for the info provided

автор: Ravleen

6 июня 2018 г.

it's an amazing self awareness course with the best week 5 module.

автор: Giannina T

14 июля 2019 г.

Every human must know and practice what you learn in this course.

автор: Nicolás Z C

12 янв. 2021 г.

Good content, but extremely summarize, anyway I enjoyed too much