Chevron Left
Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

4.7
звезд
Оценки: 24,541
Рецензии: 7,132

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Лучшие рецензии

SD

6 авг. 2020 г.

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

CN

13 мая 2021 г.

Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.

Фильтр по:

3826–3850 из 7,178 отзывов о курсе Stanford Introduction to Food and Health

автор: Deleted A

3 окт. 2016 г.

It did teach me all I need to know about food :)

автор: Monique N

9 апр. 2016 г.

Amazing, easy to follow, valuable information!!!

автор: Phuong L

13 февр. 2016 г.

Great course. Learned much from this experience.

автор: banici g

3 мая 2022 г.

Excellent course! Learned a lot! Big thank you!

автор: Emilia K

13 мар. 2022 г.

Very helpful and interesting course, thank you!

автор: Rebecca H

3 мар. 2022 г.

I learned alot.The course was very informative.

автор: Deanna M O

22 февр. 2022 г.

the coures has taught be more than i ever knew.

автор: Isidra M V R

11 янв. 2022 г.

EXCELENTE,SOLO ME GUSTARÍA QUE FUERA MAS LARGO!

автор: Huy V

19 окт. 2021 г.

rely helpful for building a good nutrition diet

автор: Dan N

13 авг. 2021 г.

A very good and useful intro to Food and Health

автор: Sandy L

8 апр. 2021 г.

very beginner informative. The course was great

автор: Ayushi

18 мар. 2021 г.

Great course for beginners. Easy to understand.

автор: gabriela d l C

16 мар. 2021 г.

fue un curso muy util para mi vida y mi carrera

автор: Baren N

8 нояб. 2020 г.

Great information and really enjoyable to learn

автор: Gail A

3 авг. 2020 г.

A wonderful introduction to food and nutrition!

автор: Joyce D L

31 июля 2020 г.

Very practical insights and life changing to me

автор: Viridiana P S

16 июля 2020 г.

this course is good I like it and I learn a lot

автор: Aditya b H

22 июня 2020 г.

Great , fantastic as well as very informative.

автор: Sheryl L

15 июня 2020 г.

Easy to understand and helpful advice for life!

автор: Denisse V

10 апр. 2020 г.

Bastante completo, recomendado, muchas gracias

автор: Sonichvili n

19 мар. 2020 г.

super experience merci pour cette opportunitées

автор: ARVIND V

22 янв. 2020 г.

Precious information for keeping us fit always!

автор: Sophia L

19 нояб. 2019 г.

Very easy to follow advice and inspiring ideas!

автор: Kate S

7 авг. 2019 г.

Очень познавательный курс о правильном питании!

автор: Zsuzsanna B

8 июня 2019 г.

Really helpful for eating healthier! Thank you!