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Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

Оценки: 25,787

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:

Лучшие рецензии


26 авг. 2019 г.

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!


30 сент. 2016 г.

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

Фильтр по:

6626–6650 из 7,525 отзывов о курсе Stanford Introduction to Food and Health

автор: Saisri M

6 сент. 2021 г.

it is a very nice course for people who want to learn about issues regarding global health

автор: milkus

19 апр. 2020 г.

It is too basic, everything is super clear, but I could use more sophisticated information

автор: Ranjana H M

23 апр. 2019 г.

Its a good course. Gives you basic inputs about food and nutrition like the name suggests.

автор: Rudi S

27 нояб. 2018 г.

A bit light on the real science behind recommendations, but overall a good starting point.

автор: Eliseo R S

7 нояб. 2017 г.

This course was incredible, and I've learned a lot of food and Health information, thanks!

автор: Joycelyn F

19 июля 2017 г.

this course cover some basics and things that we don't always know when it comes to health

автор: Amr M M E S

11 июля 2020 г.

I'm very happy to take this course and i hope to find many courses like this.

Thank you :)

автор: Abby

25 янв. 2019 г.

I liked this course, but I wish it had more about macro and micro nutrients and specifics

автор: Dmitry K

23 авг. 2018 г.

While being an introduction course, I felt the contents were too basic from time to time.

автор: Edgar G G

5 мар. 2018 г.

Es un curso adecuado para conocer más sobre la dieta correcta y hacer un análisis en ello

автор: 隋昕

5 июня 2022 г.

very clear and understandable, it will be better if I can learn more thorough about food

автор: Yuji M

9 янв. 2022 г.

m​ostly common sense (or maybe i already had some background on choosing the right food)

автор: Manmeet A

9 июня 2020 г.

Very beneficial, Understood a lot about food and its types. Teachers wee super amazing .

автор: Amjath H A H

1 июня 2020 г.

very useful course for a health practitioner, I recommend for all all family physicians

автор: David M N R

6 мар. 2019 г.

muy interesante y bueno para saber como debemos llevar una dieta acorde a nuestras vidas

автор: Amanda P

28 мая 2018 г.

It was almost too basic, but it was entertaining and kept my attention. A good refresher

автор: Jennifer G O P

5 окт. 2016 г.

It had very basic information but interesting and I liked how the subject was explained.

автор: Mat F

15 июля 2016 г.

Very helpful information for those who are trying to make healthy changes in their life.

автор: Laura R R C

11 июля 2021 г.

me encanto que en el curso se da conciencia de la alimentación de calidad. felicidades.

автор: Nawar A

14 мар. 2021 г.

My time was great with you, new skills, great ideas, thank you Maya, thank you Stanford

автор: Donna B

27 авг. 2020 г.

This is a great introduction to the basics of food. I enjoyed the presenters very much.

автор: Daniel S

22 апр. 2020 г.

Great and very important, but a little basic - I would have loved for it to dig deeper.

автор: Angela C

15 янв. 2018 г.

It i the course you need when you are looking into the basics of healthy eating habits.

автор: Anwar S

22 нояб. 2021 г.

I think this is a great course I enjoyed it. It gave me a wide variety of information.

автор: Kristy L

27 мая 2018 г.

A fair introduction to healthy diets, yet realtively basic to health-conscious people.