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Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

4.7
звезд
Оценки: 22,889
Рецензии: 6,730

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Лучшие рецензии

NP
22 авг. 2021 г.

Very informative! Thanks for having this course free so that more people who are starting to learn about eating properply (like me) will be able to get access to authentic and legit lessons on food ;)

PE
18 окт. 2021 г.

This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!

Фильтр по:

6126–6150 из 6,742 отзывов о курсе Stanford Introduction to Food and Health

автор: astri m

13 нояб. 2017 г.

Very useful for both academic and daily lives

автор: Marie S

7 янв. 2017 г.

Nice course to get started on Food and Health

автор: Beth D

7 мар. 2016 г.

A good basic review of healthy eating habits.

автор: Víctor H C G

26 мая 2018 г.

A nice review of good eating for good healte

автор: Amanda G

15 мар. 2016 г.

Informational and easy to follow! Thank you!

автор: Bryan K

17 февр. 2019 г.

Very basic stuff but I guess it's an intro.

автор: arwa

19 апр. 2018 г.

a nice short course which is very helpful ,

автор: Комаровская А С

22 мар. 2017 г.

Thank you. I learned a lot from the course!

автор: ShahzaibZahid

23 сент. 2020 г.

Its good but how will i get my certificate

автор: Mary C G

1 июля 2020 г.

Very good course at the introductory level

автор: Radi S

4 июня 2020 г.

A good and helpful, but very basic course!

автор: Delica A

5 мая 2020 г.

Helpful Info. Fun and interesting course!

автор: Kristin S

4 мая 2020 г.

very very basic but gives a good overview.

автор: SOPHIA E N

4 июня 2018 г.

very educative, interesting and insightful

автор: Sushanna W

28 апр. 2018 г.

Excellent! Very practical and informative!

автор: Nora

13 авг. 2021 г.

l​oved the, a very simple and informative

автор: Heena H

30 июля 2020 г.

When will I get certificate of completion

автор: Mohamed A

19 мая 2019 г.

There is more info that should be updates

автор: Ain F

18 июля 2017 г.

Good explanation and sharing. Keep it up!

автор: Ekaterina D

30 июля 2021 г.

It's great for beginner in healthy food!

автор: Cathleen B

28 янв. 2021 г.

Great information with actionable steps.

автор: Hanine N S

11 нояб. 2020 г.

It’s a very good to learn online courses

автор: Deena

17 мая 2020 г.

Quick and easy to follow, a little basic

автор: Kannan S

14 нояб. 2017 г.

Basic information about Food and Health.

автор: nahla a

10 апр. 2021 г.

il n’y a pas de certificats de suivie ?