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Вернуться к Stanford Introduction to Food and Health

Отзывы учащихся о курсе Stanford Introduction to Food and Health от партнера Стэнфордский университет

4.7
звезд
Оценки: 14,778
Рецензии: 4,415

О курсе

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Лучшие рецензии

VI

May 11, 2020

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

CS

Aug 27, 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

Фильтр по:

3076–3100 из 4,390 отзывов о курсе Stanford Introduction to Food and Health

автор: Stacey B

Dec 30, 2018

amazing course :)

автор: Aida

Jan 17, 2018

Very good course.

автор: Mohamed A

Dec 18, 2017

Very good content

автор: Abeng M C

Oct 18, 2017

very interesting.

автор: Dialekti F

Sep 20, 2017

Very informative!

автор: Jinghua S

Sep 04, 2017

great and helpful

автор: José C C Q

Jul 15, 2017

Good and nice !!!

автор: Geoffrey L L

Jun 27, 2017

Excellent course.

автор: Cynthia M G

May 31, 2017

excellent teacher

автор: Nisha Y

Apr 12, 2017

Very Informative.

автор: Vipul G

Mar 21, 2017

Very informative.

автор: Antonina Z

Dec 12, 2016

Very interesting.

автор: Sindhura

Jul 05, 2016

Very informative.

автор: Maria A G

Mar 06, 2016

Very Informative!

автор: Genesis L P

Jan 24, 2016

Very informative!

автор: José E E R

Jul 03, 2020

Really Awesome!!

автор: mustafa

Jun 06, 2020

very good course

автор: MOHAMMED S

Jun 01, 2020

Excellent course

автор: Fátima C Q

May 25, 2020

Excelente curso!

автор: su h y

May 19, 2020

Basic about food

автор: shrikant

May 05, 2020

very informative

автор: Christopher M R

May 02, 2020

Very good course

автор: Alyssa T

May 01, 2020

Really liked it.

автор: bhawna g

Apr 11, 2020

very nice course

автор: DEVANAND

Apr 09, 2020

very informative